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Blueberry Almond Pancake Pudding
INSPIRED BY CHARM23Ingredients
60Minutes
460Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 cups all purpose flour
- 3 Tbsp. sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup milk
- 1/3 cup sour cream
- 1 egg
- 1/2 tsp. almond extract
- butter (for griddle)
- 1 cup fresh blueberries
- 3 Tbsp. sliced almonds
- 2 cups half-and-half
- 4 eggs
- 1/2 cup sugar
- 1 1/2 tsp. vanilla extract
- 1/2 tsp. almond extract
- 1/2 tsp. ground cinnamon
- 1/2 tsp. salt
- Reddi Wip (to garnish, optional)
- maple syrup (optional)
- fresh blueberries (optional)
- almond slices (optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium680mg28% |
| Potassium340mg10% |
| Protein13g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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