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Description
Cupcakes are a sweet and savory way to show your loved ones you care. They are customizable, hearty, sweet, and can be topped with decadent frosting and toppings. These blueberry cupcakes not only satisfy the sweet tooth, they also are perfect for a special occasion, holiday party, or birthday celebration. Feel free to add some creative flair to the top for added appeal. We hope you love these treats as much as we do.
Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 180 grams brown sugar
- 100 grams melted butter
- 150 grams cream (thick )
- 250 grams flour
- salt
- 3 grams baking soda
- 1 packet baking powder
- 200 grams blueberries
- 200 grams icing sugar
- 200 grams mascarpone cheese
- 100 grams butter (softened)
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Directions
- Preheat oven to 400 degrees Fahrenheit.
- For the cupcakes:
- In a bowl, mix the eggs with the sugar, then add the melted butter and cream. In another bowl, mix the flour with the baking soda, salt, and lastly the blueberries.
NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1220Calories from Fat560 |
% DAILY VALUE |
Total Fat62g95% |
Saturated Fat37g185% |
Trans Fat |
Cholesterol275mg92% |
Sodium920mg38% |
Potassium330mg9% |
Protein16g |
Calories from Fat560 |
% DAILY VALUE |
Total Carbohydrate152g51% |
Dietary Fiber3g12% |
Sugars99g |
Vitamin A40% |
Vitamin C10% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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