Blueberries Almond Muffin Recipe | Yummly

Blueberries Almond Muffin

THROUGH THE KITCHEN DOOR
11Ingredients
55Minutes
650Calories
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Ingredients

US|METRIC
  • 150 grams gluten flour (sifted)
  • 140 grams unsalted butter (room temperature)
  • 120 grams caster sugar
  • 60 grams cream (35% Fat)
  • 40 grams almond meal
  • 4 grams baking powder
  • 1 gram salt
  • 2 eggs (about 60g each)
  • 2 tablespoons milk (Fresh)
  • 120 grams frozen blueberries (lightly thawed)
  • 1 lemon
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    NutritionView More

    650Calories
    Sodium11% DV260mg
    Fat62% DV40g
    Protein24% DV12g
    Carbs23% DV68g
    Fiber32% DV8g
    Calories650Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol190mg63%
    Sodium260mg11%
    Potassium360mg10%
    Protein12g24%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber8g32%
    Sugars34g68%
    Vitamin A20%
    Vitamin C40%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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