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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (medium, diced)
- 2 cloves garlic (minced)
- 4 beef short ribs (with the bone in)
- 5 russet potatoes (peeled, chopped into 1 inch pieces)
- 1 cup corn (Pasole)
- 2 2/3 cups beef broth
- 4 cups water
- 1/2 cup bock beer (Shiner, or a dark beer)
- 2 Tbsp. butter (or bacon grease)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat40g200% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium710mg30% |
| Potassium1880mg54% |
| Protein40g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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