Blue Cheese-and-Pecan-Stuffed Celery Recipe | Yummly

Blue Cheese-and-Pecan-Stuffed Celery

EVERYDAY WITH RACHAEL RAY(1)
Kathleen K.: "I liked this recipe and would make it again. I u…" Read More
6Ingredients
15Minutes
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Ingredients

US|METRIC
  • 4 ounces cream cheese (softened)
  • 1/2 cup crumbled blue cheese
  • 1/2 cup toasted pecans (chopped)
  • 2 tablespoons dried cranberries (chopped)
  • celery stalks
  • cracked black pepper
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    Reviews(1)

    Kathleen K. 4 years ago
    I liked this recipe and would make it again. I used light cream cheese and good quality bleu cheese. Also, I used cherry flavored craisins instead of the regular cranberry ones.

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