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Blue & Purple Passion Jarred Salads with Tangerine Vinaigrette
PRODUCE WITH AMY13Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tangerine (juice and zest)
- 1 clove garlic
- 1 Tbsp. onion
- 1/4-1/2 cup of white balsamic vinegar (I suggest adding vinegar a little at a time. I enjoy a tart dressing so I am generous with the vinegar) (I suggest adding vinegar a little at a time. I enjoy a tart dressing so I am generous with the vinegar)
- 1/4 cup olive oil (I leave the oil out and add 2 teaspoons of oil to each jar)
- salt
- pepper
- 3 Tbsp. vinaigrette (Tangerine)
- bell peppers (Colored, 2-3 peppers)
- shredded carrots (one bag)
- blueberries (2 quarts)
- blackberries (one quart)
- red cabbage (Purple/, one small head)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium230mg10% |
Potassium390mg11% |
Protein2g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber5g20% |
Sugars17g |
Vitamin A80% |
Vitamin C100% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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