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Ingredients
US|METRIC
20 SERVINGS
- 1 stick butter (softened)
- 2 cups sugar substitute (splenda)
- 6 bananas (ripe & mashed)
- 1 tsp. baking soda
- 1 tsp. salt
- 1/2 cup pecans (in pieces)
- 1/2 cup walnut pieces
- 2 Tbsp. vanilla extract (mexican vanilla is best)
- 4 cups all purpose flour
- 3 eggs
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium230mg10% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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