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15Ingredients
2Hours
700Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups all purpose flour
- 1 tsp. sugar
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 3/4 cup Land O Lakes Butter (cold, cut into chunks)
- 9 Tbsp. cold water
- 1/4 cup firmly packed brown sugar
- 1/4 cup all purpose flour
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 36 cups cooking apples (peeled, cored, sliced 1/4-inch)
- 1 Tbsp. Land O Lakes® Butter
- 1 tsp. sugar
- 1/2 cup sugar
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium290mg12% |
| Potassium670mg19% |
| Protein5g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate132g44% |
| Dietary Fiber13g52% |
| Sugars77g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Linda Finlay 4 years ago
I made this pie for the first time a few days ago. My pie dough ended up wet before being rolled out even though I followed the instructions. I used Granny Smith and Honeycrisp apples for the filling. I baked it pet the directions, but when I cut it to serve the inside was a puddle of liquid and my apples were not done. The only thing I didn't do was add the sugar across the top of the pie, but I can't imagine that would have led to a mess inside my pie. I've made several apple pies (Apple pie is my fav!) over the last few years, but this has never happened before.