Blue Moon Bloody Mary

BLUE MOON KITCHEN
14Ingredients
10Minutes

Ingredients

US|METRIC
  • 400 milliliters tomato juice (organic)
  • 4 tablespoons vodka (or gin)
  • 2 tablespoons sherry
  • 1 tablespoon prepared horseradish
  • 1/2 lemon
  • 30 dashes sauce (tobasco)
  • 1/4 teaspoon celery salt
  • black pepper
  • 3 tablespoons fresh dill (finely chopped)
  • 1 tablespoon smoked sea salt (flaked, I like the brand Maldon)
  • pitted green olives
  • pepperjack cheese (cut into cubes)
  • celery stalks (inner stalks are best)
  • 2 thin sticks (or wooden skewers about the length of your glasses)
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