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Ingredients
US|METRIC
8 SERVINGS
- 5 slices bacon (diced)
- 2 Tbsp. margarine
- 3 1/2 cups iceberg lettuce (julienne cut 1 1/2 to 2 inches lo)
- 5/8 cup all-purpose flour
- 3 1/2 cups hot water
- 1 Tbsp. chicken soup base
- 3/4 cup chopped tomatoes
- 1 pinch ground nutmeg
- 1 pinch ground cayenne pepper
- 1 cup cream (hot half-and-half)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat0.5g |
| Cholesterol35mg12% |
| Sodium200mg8% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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