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Ingredients
US|METRIC
4 SERVINGS
- grapeseed oil (for greasing the pan)
- 1 1/2 cups flour (Sweet Debbie’s ap gf, 1/2c. tapioca flour, 6 Tbs sorghum flour, 6 Tbs millet flour, 2 Tbs ivory teff flour, and 2 Tbs quinoa flour)
- 3/4 tsp. sodium free baking powder
- 1/4 tsp. coriander powder
- 1/4 tsp. ground cardamom
- 1/4 tsp. baking soda
- 1/4 tsp. guar gum (or xanthan gum)
- 1/4 tsp. fine sea salt
- 1/2 cup rice milk (unsweetened plain)
- 1/4 cup grapeseed oil
- 1/4 cup coconut nectar
- 2 tsp. vanilla extract
- 1/4 tsp. stevia powder
- 1 cup chocolate chips (dairy-free)
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