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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. shishito peppers
- vegetable oil (for coating)
- salt
- pepper
- 3 Tbsp. low sodium soy sauce
- 1/2 tsp. toasted sesame oil
- 1 Tbsp. white sesame seeds
- 1 Tbsp. black sesame seeds
- 2 green onions (thinly sliced)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium610mg25% |
| Potassium610mg17% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C130% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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