Blender Chocolate Cake~ Egg less and Soft

THE MAD SCIENTISTS KITCHEN
11Ingredients
50Minutes
660Calories

Ingredients

US|METRIC
  • 1 1/2 cups sugar
  • 2 cups maida (/APF)
  • 3/4 cup cocoa powder (unsweetened)
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 cup milk (at room temperature)
  • 1/2 cup curds (/yoghurt thick at room temperature)
  • 1/2 cup oil
  • 1 teaspoon vanilla essence
  • 1 cup warm water
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    NutritionView More

    660Calories
    Sodium41% DV980mg
    Fat54% DV35g
    Protein16% DV8g
    Carbs30% DV89g
    Fiber20% DV5g
    Calories660Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol20mg7%
    Sodium980mg41%
    Potassium410mg12%
    Protein8g16%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber5g20%
    Sugars80g160%
    Vitamin A4%
    Vitamin C2%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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