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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. linguine (9 oz each refrigerated, uncooked)
- 1 Tbsp. olive oil
- 1 finely chopped shallots
- 2 cloves garlic (finely chopped)
- 1 can diced tomatoes (14.5 oz each Hunt's®, undrained)
- 1 can tomato sauce (8 oz each Hunt's®)
- 2 tsp. crushed red pepper flakes
- 1 tsp. kosher salt
- 1/2 tsp. ground black pepper
- 1 lime (juiced)
- 1 Tbsp. worcestershire sauce
- 2 tsp. hot pepper sauce
- 2 tsp. olive oil
- 1 tsp. Italian seasoning
- 1/2 tsp. ground black pepper
- 1 lb. large shrimp (peeled and deveined, thawed if frozen)
- grated Parmesan cheese (optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium940mg39% |
| Potassium760mg22% |
| Protein41g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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