Blanc Manger with Almonds, Strawberry Coulis Recipe | Yummly

Blanc Manger with Almonds, Strawberry Coulis

ON DINE CHEZ NANOU
5Ingredients
35Minutes
180Calories

Description

Sometimes you want a sweet and savory dessert that doesn’t take long to make, but feels fancy. This Blanc Manger with Almonds, Strawberry Coulis recipe takes 35 minutes to prepare six servings. Once you taste the decadence in this dessert, it will instantly become a favorite. And with 180 calories per serving, it doesn’t have to be a special occasion recipe. We know everyone will love this recipe. Happy baking!

Ingredients

US|METRIC
  • 2 sheets gelatin (4 grams)
  • 150 milliliters cream (liquid)
  • 150 milliliters syrup (orgeat)
  • 250 grams strawberries
  • 50 grams brown sugar
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Soften the gelatin sheets in a bowl of cold water.
    2. In a saucepan, heat the cream and almond syrup to boiling.
    3. Turn off the heat, add the gelatin, and stir well.
    View 3 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    180Calories
    Sodium2% DV40mg
    Fat9% DV6g
    Protein2% DV1g
    Carbs11% DV33g
    Fiber3% DV<1g
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol20mg7%
    Sodium40mg2%
    Potassium115mg3%
    Protein1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g3%
    Sugars17g34%
    Vitamin A4%
    Vitamin C40%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop