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Gloria Pennycook: "Love the avacado crème!!! I use this recipe and m…" Read More
19Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. chili powder
- 1 Tbsp. cumin
- 1/2 tsp. cayenne pepper
- 1/2 tsp. smoked paprika
- 1/4 tsp. onion powder
- 1 pinch oregano
- 1 lime
- 4 tilapia filets (or other white fish filet of your choice)
- 3 cloves garlic (minced)
- 1 cup frozen corn kernels (thawed, fresh corn from the cob would be awesome)
- 1 red onion (small, diced)
- 1 red bell pepper (diced)
- 1 can black beans (drained and rinsed)
- 2 cups rice (cooked cilantro lime)
- lime wedges
- shredded lettuce
- purple cabbage
- fresh cilantro
- avocado
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol40mg13% |
Sodium340mg14% |
Potassium800mg23% |
Protein23g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A30% |
Vitamin C90% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Gloria Pennycook a year ago
Love the avacado crème!!! I use this recipe and make tacos with the fish and other sides. Really good and easy.
Michael 5 years ago
this was a great recipe.i did the seasoning exactly as listed but added a more cayenne.