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Blackened Shrimp Quinoa Bowl with Avocado Crema
JOYFUL HEALTHY EATS17Ingredients
25Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup tri-color quinoa (Bob's Red Mill)
- 2 cups water
- 3/4 cup frozen corn
- 1 lb. jumbo shrimp (peeled and deveined)
- 1 tsp. garlic powder
- 1/2 tsp. smoked paprika
- 1/2 tsp. chili powder
- 1/2 tsp. salt
- 1 Tbsp. grape seed oil
- 4 piquillo peppers (julienned)
- 3 green onions (diced)
- 1 cup cherry tomatoes (halved)
- 2 cups spinach (thinly sliced)
- 2 avocados
- 1 lime
- 1/4 cup fresh cilantro
- salt (to taste)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium870mg36% |
| Potassium1330mg38% |
| Protein36g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber13g52% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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