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21Ingredients
25Minutes
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. cod (thick-cut)
- 1 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 2 tsp. chili powder
- 2 tsp. paprika
- 1 tsp. ground cumin
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. pepper
- 1/2 tsp. salt
- 1/4 tsp. cayenne pepper
- 8 tortillas (6-inch)
- 2 cups shredded cabbage (red and/or green)
- 1/2 lime
- 1/4 cup cilantro (chopped)
- 1/4 tsp. salt (and black pepper, to taste)
- 1/2 cup low fat mayonnaise
- 1 lime
- 1 Tbsp. Sriracha
- 1/4 tsp. salt
- 2 tsp. sugar
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium930mg39% |
| Potassium570mg16% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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