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Blackened Fish Tacos with Cilantro-Lime Cream
TWO LAZY GOURMETS17Ingredients
20Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 corn tortillas (6-inch)
- 1/4 cup sour cream
- 2 Tbsp. cilantro (minced)
- 2 Tbsp. lime juice (freshly squeezed)
- 1 chile (jalapeño, seeded and finely minced)
- 1 1/2 tsp. paprika
- 1 1/2 tsp. brown sugar
- 1 tsp. dried oregano
- 3/4 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. ground cumin
- 1/4 tsp. cayenne
- 24 oz. tilapia fillets
- 1 Tbsp. vegetable oil
- 1/2 avocado (ripe peeled, thinly sliced)
- 2 cups shredded cabbage (thinly)
- 4 lime wedges (for garnish, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium480mg20% |
| Potassium1010mg29% |
| Protein40g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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