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Blackened Fish Tacos with Cilantro Lime Cream
THE SEA SALT12Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 cups sour cream
- 1 handful cilantro (probably about 1 cup chopped plus a little more)
- 2 green onions (trimmed)
- 2 tsp. garlic powder
- 1/2 tsp. fine salt
- 1 tsp. cumin
- 1 lime (large, or two small limes plus more for lime wedges to serve)
- 1 pinch cayenne pepper
- 1/2 white onion (Finely chopped)
- 14 flour tortillas (small)
- white fish
- tilapia
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium810mg34% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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