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Blackberry, Peach, and Ginger Crumble
17 AND BAKING13Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. peaches (ripe, about 3 large peaches)
- 8 oz. blackberries (fresh)
- 1/4 cup brown sugar
- 2 Tbsp. cornstarch
- zest (a tangerine)
- 1/4 cup crystallized ginger (finely chopped)
- 3/4 cup rolled oats
- 3/4 cup flour
- 1/2 cup brown sugar
- 3/4 tsp. ground ginger
- 1 pinch salt
- 1/3 cup butter (melted)
- 1/3 cup cream cheese (room temperature)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium260mg11% |
| Potassium570mg16% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber9g36% |
| Sugars49g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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