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Blackberry & Elderflower Pimms Layer Cake
TAMING TWINS10Ingredients
70Minutes
930Calories
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Ingredients
US|METRIC
12 SERVINGS
- 350 grams unsalted butter
- 350 grams caster sugar
- 6 free range eggs
- 350 grams self-raising flour
- 150 grams blackberries
- 200 grams blackberries
- 75 mL blackberry (& Elderflower Pimms)
- 50 grams caster sugar
- 350 grams unsalted butter
- 700 grams icing sugar
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium410mg17% |
| Potassium140mg4% |
| Protein7g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate117g39% |
| Dietary Fiber3g12% |
| Sugars92g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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