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Blackberry Poppy Seed Bundt Cake
SPRINKLES FOR BREAKFAST15Ingredients
70Minutes
500Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 cups flour
- 1 1/2 cups sugar
- 3 eggs
- 1 3/4 tsp. baking powder
- 1 1/8 cups vegetable oil
- 1 1/2 cups milk
- 1 1/2 Tbsp. poppy seeds
- 1 1/2 tsp. vanilla
- 1 1/2 tsp. butter extract
- 1 1/2 tsp. almond extract
- 6 oz. blackberries (fresh)
- 1 1/4 cups powdered sugar
- 2 oz. blackberry (purée)
- 1/2 tsp. vanilla extract
- 1/2 Tbsp. milk
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2g10% |
| Trans Fat0.5g |
| Cholesterol55mg18% |
| Sodium120mg5% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber2g8% |
| Sugars40g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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