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Blackberry Peppermint Chocolate Striped Cookies
EAT THE LOVE23Ingredients
45Minutes
250Calories
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Ingredients
US|METRIC
32 SERVINGS
- 130 grams blackberries (1 cup, frozen is ok)
- 90 grams granulated white sugar (1/3 cup plus 1 tablespoon, divided)
- 226 grams unsalted butter (8 oz or 2 sticks, at room temperature)
- 115 grams powdered sugar (1 cup confectioners’)
- 1 tsp. salt
- 1/2 vanilla bean
- 1 egg
- 1/2 tsp. red food coloring
- 385 grams all purpose flour (2 3/4 cup)
- 226 grams unsalted butter (8 oz or 2 sticks, at room temperature)
- 115 grams powdered sugar (1 cup confectioners’)
- 100 grams granulated white sugar (1/2 cup)
- 1 tsp. salt
- 1/2 vanilla bean
- 1 egg
- 1 tsp. peppermint extract
- 280 grams all-purpose flour (2 cup)
- 25 grams cocoa powder (1/4 cup, natural)
- 35 grams cocoa powder (1/4 cup, onyx black)
- 10 grams instant coffee (1 tablespoon)
- 1 large egg white
- 1 Tbsp. water
- 1/4 cup white sugar (sparkling, crystals)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories250Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol45mg15% |
Sodium160mg7% |
Potassium80mg2% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber1g4% |
Sugars15g |
Vitamin A8% |
Vitamin C2% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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