Blackberry Mini Pies with Walnut-Thyme Streusel Recipe | Yummly

Blackberry Mini Pies with Walnut-Thyme Streusel

BLUE KALE ROAD
21Ingredients
65Minutes
390Calories

Ingredients

US|METRIC
  • 1 1/3 cups flour (all-purpose)
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon kosher salt
  • 6 tablespoons unsalted butter (cut into 6 slices, well chilled)
  • 2 tablespoons coconut oil (well chilled)
  • 2 tablespoons cold water (very)
  • 2 teaspoons lemon juice (freshly squeezed)
  • 1/3 cup unbleached all purpose flour
  • 1/4 cup quick cooking oats
  • 1/4 cup firmly packed light brown sugar
  • 1 pinch kosher salt
  • 1 teaspoon fresh thyme leaves
  • 1/4 cup walnuts (lightly toasted and chopped)
  • 4 tablespoons unsalted butter (softened)
  • 4 ounces soft goat cheese
  • 8 ounces ricotta cheese (fresh)
  • 4 ounces mascarpone cheese
  • 3 tablespoons honey
  • 1 lemon
  • 1/2 teaspoon kosher salt
  • 10 ounces blackberries
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    NutritionView More

    390Calories
    Sodium15% DV370mg
    Fat38% DV25g
    Protein18% DV9g
    Carbs12% DV35g
    Fiber12% DV3g
    Calories390Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol55mg18%
    Sodium370mg15%
    Potassium170mg5%
    Protein9g18%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber3g12%
    Sugars14g28%
    Vitamin A15%
    Vitamin C25%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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