Blackberry Lime Cupcakes with Cream Cheese Frosting

MY SPICY KITCHEN
16Ingredients
40Minutes

Ingredients

US|METRIC
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 tablespoon lime zest
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 300 grams all purpose flour
  • 200 grams sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 cups frozen blackberries (or Fresh)
  • 3 ounces cream cheese (soften)
  • 1/4 cup butter (soften)
  • 1 teaspoon lime zest
  • 1 tablespoon lime juice
  • 1 tablespoon juice (Blackberry, or Lime Juice)
  • 3 1/2 cups sugar (Confectioners’)
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