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Blackberry Jalapeno Glazed Pork Tenderloin with Roasted Vegetables
SLICE OF SOUTHERN12Ingredients
60Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 tsp. cracked black pepper (freshly)
- 1 1/2 lb. pork tenderloin (silver skin removed)
- 1 Tbsp. unsalted butter
- 2 jalapenos (roasted, seeded, minced)
- 1 Tbsp. chopped garlic
- 1/2 cup blackberry preserves (seedless)
- 1 1/4 cups wine (preferably Merlot)
- 1/2 tsp. cornstarch
- 1 head cauliflower
- 1 bunch multi-colored carrots
- 1/2 lb. fresh green beans
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium230mg10% |
| Potassium1660mg47% |
| Protein41g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber8g32% |
| Sugars35g |
| Vitamin A350% |
| Vitamin C150% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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