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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. blackberries
- 1/4 cup hoisin sauce
- 1/4 cup brown sugar
- 1 Tbsp. Chinese 5 spice
- 2 Tbsp. soy sauce
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. ginger (grated)
- 1 Tbsp. garlic (grated)
- 1/2 tsp. white pepper
- 1 Tbsp. Sriracha
- 5 lb. St. Louis style ribs (or baby back, fat trimmed, silver skin removed)
- 2 Tbsp. Chinese 5 spice
- 2 Tbsp. brown sugar
- 1 tsp. salt
- 1 tsp. pepper
- 1/2 tsp. cayenne
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1370mg57% |
| Potassium170mg5% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber6g24% |
| Sugars22g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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