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Blackberry Ginger Galette (gluten free and paleo)
SAVORY LOTUS10Ingredients
55Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups blanched almond flour (I use THIS brand)
- 1/2 cup tapioca starch (like this)
- 1 Tbsp. coconut sugar (like this)
- 1/4 tsp. salt (unrefined)
- 1/2 cup grass-fed butter (1 stick or ghee, cold and chopped into small chunks)
- ice water
- 3 cups blackberries
- 3 Tbsp. coconut sugar
- 2 inches fresh ginger (piece of, peeled and grated**)
- 2 tsp. tapioca flour
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol60mg20% |
Sodium320mg13% |
Potassium230mg7% |
Protein8g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber10g40% |
Sugars16g |
Vitamin A20% |
Vitamin C45% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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