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Ingredients
US|METRIC
24 SERVINGS
- 2 1/2 cups cake flour (Easily make by replacing 1 tablespoon per cup of AP flour with cornstarch, sift together several times)
- 1 1/2 Tbsp. baking powder
- 1 tsp. salt
- 1 1/3 cups sugar
- 1/3 cup milk (or buttermilk)
- 6 eggs (whites only)
- 12 Tbsp. butter (unsalted - room temp.)
- blackberries (12 ounces)
- 1 cup sugar (adjust by personal taste)
- 1/2 lemon (juice and zest)
- 6 Tbsp. flour
- 1 cup milk
- 1 cup vanilla sugar (blank">, fine/caster, granulated sugar in food processor until more fine_)
- 1 cup butter
- 1 tsp. vanilla extract (clear works best, Use good brand. Like Rodelle)
- 1 vanilla bean (alternatively add additional 1 teaspoon vanilla extract if omitting bean pulp)
- 2 Tbsp. bourbon (or whiskey)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium320mg13% |
| Potassium80mg2% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber<1g3% |
| Sugars26g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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