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Ingredients
US|METRIC
12 SERVINGS
- 1 cup bourbon
- 1 cup blackberry jam (melted)
- 3/4 cup honey (local)
- 2 Tbsp. ground black pepper
- 1 pork shoulder (8- to 10-pound bone-in Boston butt)
- 1 cup Cajun seasoning
- 1 cup dark brown sugar (firmly packed)
- pecan (wood chips, soaked in water at least 30 minutes)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium75mg3% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber1g4% |
| Sugars49g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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