Blackberry Almond Custard Cups Recipe | Yummly

Blackberry Almond Custard Cups

BLACKBERRY BABE
9Ingredients
30Minutes
50Calories
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Ingredients

US|METRIC
  • 1 box Pepperidge Farm Puff Pastry Cups
  • 1 cup milk
  • 1/4 tablespoon cornstarch
  • 1/4 cup sugar
  • 1 egg (lightly beaten)
  • 2 tablespoons blackberries (fresh, roughly mashed with fork, and strained)
  • 1/4 teaspoon almond extract
  • 24 blackberries (fresh, rinsed and dried)
  • sugar (for garnish)
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    NutritionView More

    50Calories
    Sodium1% DV20mg
    Fat2% DV1g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber2% DV<1g
    Calories50Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol20mg7%
    Sodium20mg1%
    Potassium70mg2%
    Protein2g4%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g2%
    Sugars8g16%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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