Black-Eyed Pea Dip, with Garlic and Bacon Recipe | Yummly

Black-eyed Pea Dip, With Garlic And Bacon

HOMESICK TEXAN
9Ingredients
30Minutes
2100Calories

Ingredients

US|METRIC
  • 15 ounces black-eyed peas (drained or 1 1/2 cups cooked)
  • 4 pieces bacon
  • 2 cloves garlic (minced)
  • 1/2 cup cilantro (chopped)
  • 1 teaspoon chili powder
  • 1/8 teaspoon cayenne pepper (or to taste)
  • 1 tablespoon lime juice (1/2 a lime)
  • 1 jalapeno (diced, can be fresh or pickled)
  • 1/4 cup jack (shredded Monterrey)
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    NutritionView More

    2100Calories
    Sodium50% DV1190mg
    Fat100% DV65g
    Protein237% DV121g
    Carbs86% DV257g
    Fiber8% DV2g
    Calories2100Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol100mg33%
    Sodium1190mg50%
    Potassium420mg12%
    Protein121g237%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate257g86%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A35%
    Vitamin C25%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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