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Black Velvet Cupcakes with Raspberry Jam Cream Cheese Frosting
EATS WELL WITH OTHERS18Ingredients
60Minutes
440Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3/4 cup sugar
- 1/4 cup unsalted butter (softened)
- 2 Tbsp. vegetable oil
- 2 tsp. gel food coloring (black)
- 2 tsp. vanilla extract
- 1/2 tsp. kosher salt
- 1 egg (room temperature)
- 1 1/4 cups cake flour
- 3 Tbsp. Dutch process cocoa powder
- 1/2 cup buttermilk
- 1/2 tsp. white vinegar
- 1/4 tsp. baking soda
- 1/4 cup unsalted butter (softened)
- 8 oz. cream cheese (cold, cubed)
- 4 cups powdered sugar
- 1 tsp. vanilla extract
- 1 pinch salt
- 3 Tbsp. raspberry jam
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium230mg10% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber<1g3% |
| Sugars55g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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