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Black Rice and Sweet Summer Corn Salad
QUEEN OF MY KITCHEN9Ingredients
40Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup black rice (Nature’s Earthly Choice)
- 4 ears of corn (husks removed)
- 1/4 cup olive oil
- 2 Tbsp. red wine vinegar
- 1 clove garlic (minced)
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup sun dried tomatoes (julienned, from an oil packed jar, drained)
- 1/3 cup basil (finely thinly sliced purple, OR other type of basil)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium690mg29% |
Potassium250mg7% |
Protein3g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A4% |
Vitamin C4% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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