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Jaime Mendoza: "jerky turned out great. simple and tasty recipe…" Read More
6Ingredients
40Minutes
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Ingredients
US|METRIC
3 SERVINGS
- 24 oz. Amber Ale (or lager)
- 2 cups soy sauce
- 1/2 cup worcestershire sauce
- 2 Tbsp. black peppercorns
- 2 Tbsp. coarsely ground black pepper
- 2 lb. beef top round (trimmed, or bottom round, about 1 1/2 inches thick)
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Reviews(1)
Jaime Mendoza 5 years ago
jerky turned out great. simple and tasty recipe. I sprinkled crushed red pepper for an extra kick.!