Black Olive Tapenade, Orange and Chicken Tray Bake

GREAT BRITISH CHEFS
14Ingredients
75Minutes
1290Calories

Ingredients

US|METRIC
  • 3 red onions (sliced, approx. 600g)
  • 2 tablespoons olive oil
  • 8 chicken thighs
  • 500 grams new potatoes
  • 5 sprigs fresh thyme
  • 5 tablespoons flaked almonds
  • 100 milliliters vegetable stock
  • 2 oranges (zested, plus 100ml of juice)
  • 4 garlic cloves (minced)
  • 3 tablespoons olive tapenade (Belazu Beldi Black)
  • 1 tablespoon honey
  • 1 teaspoon thyme leaves
  • 1 teaspoon harissa (Belazu Rose)
  • salt (to taste)
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    NutritionView More

    1290Calories
    Sodium33% DV790mg
    Fat123% DV80g
    Protein167% DV85g
    Carbs17% DV52g
    Fiber40% DV10g
    Calories1290Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol390mg130%
    Sodium790mg33%
    Potassium1900mg54%
    Protein85g167%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber10g40%
    Sugars11g22%
    Vitamin A20%
    Vitamin C190%
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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