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Ingredients
US|METRIC
9 SERVINGS
- 1/2 cup kirsch
- 1 jar cherry jam
- 4 egg whites
- 1/2 cup sugar
- 4 eggs (free-range whole)
- 1 1/4 cups ground almonds
- 2/3 icing sugar (/confectioners’ sugar)
- 2 1/2 Tbsp. flour (all-purpose)
- 2 1/2 Tbsp. cocoa powder
- 2 Tbsp. butter (melted and cooled)
- 1 cup whipping cream
- 1 cup heavy cream
- 1/4 cup caster sugar
- 1/4 cup kirsch
- 1 vanilla bean
- 3 Tbsp. whipping cream
- 3 Tbsp. cherry jam
- 3.5 oz. dark chocolate (chopped)
- 2 tsp. butter
- 20 cms cake (/8-in. round springform, pan, lined with parchment paper)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium105mg4% |
| Potassium290mg8% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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