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Black-Eyed Peas and Dill Potato Skillet
NATURALLY ELLA8Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 small red potatoes (roughly 3/4 lb cups)
- 1/3 cup black eyed peas (dried)
- 1 Tbsp. olive oil
- 2 shallots (diced)
- 1 Tbsp. fresh rosemary
- 2 Tbsp. fresh dill
- 1/4 tsp. salt
- 2 eggs
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium390mg16% |
| Potassium920mg26% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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