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17Ingredients
45Minutes
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. coconut oil
- 1 large red onion (thinly sliced)
- 2 jalapenos (seeded and thinly sliced)
- 1 Tbsp. fresh minced ginger
- 2 cloves garlic (minced)
- 2 Tbsp. mild curry powder
- 1/2 tsp. Garam Masala
- 3/4 tsp. salt
- 1 Tbsp. agave
- 3 cups vegetable broth
- 2 Tbsp. tomato paste
- 1 1/2 lb. red potatoes (in 3/4 inch pieces1 lb collards, rough stems removed, leaves chopped into bite sized pieces)
- 1 cup coconut milk
- 1 1/2 cups black eyed peas (cooked, from a 15 oz can, rinsed and drained)
- 1 avocado (ripe, diced)
- 1 mango (ripe, diced)
- 1 Tbsp. fresh lime juice
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol |
| Sodium830mg35% |
| Potassium980mg28% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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