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Ingredients
US|METRIC
4 SERVINGS
- 2 pkg. black cherry gelatin (3 ounces each, divided)
- 1 1/2 cups boiling water (divided)
- 2 cups cherry juice (cran/, divided)
- 15 oz. sweet cherries (pitted dark, drained)
- 2 cups whipped topping
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium40mg2% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars36g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium4% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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