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14Ingredients
┅Seconds
310Calories
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Ingredients
US|METRIC
13 SERVINGS
- 8 oz. cream cheese (regular or reduced fat, at room temperature)
- 1/3 cup granulated sugar
- 1 large egg (at room temperature)
- 2 oz. semisweet chocolate
- 1/2 cup chocolate chips
- 1 1/2 cups all-purpose flour
- 5 Tbsp. unsweetened cocoa powder (natural, not Dutch-process)
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1 cup firmly packed light brown sugar
- 1 cup water
- 1/3 cup vegetable oil (unflavored)
- 1 Tbsp. cider vinegar (or white)
- 1 tsp. vanilla extract
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium210mg9% |
Potassium140mg4% |
Protein4g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars28g |
Vitamin A6% |
Vitamin C |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
misc 2 years ago
Love the revised recipe!
The marbling on top is a beautiful finishing touch.
My alterations:
I cut the sugar a touch
Kinda a pain, but did make 2 extra cupcakes... then was able to use all the yummy cream cheese filling for all 14 cupcakes
Did use the doubled up cupcake pans, sooo smart. Thanks for the tip!!!
Did use the two pan stacked!
Worked like a charm, thanks for the great tip!!!