Black Bean and Guac Burritos Recipe | Yummly
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Black Bean and Guac Burritos

NATURALLY ELLA(36)
Chris: "Quite nice, good vegetarian burrito option. I fou…" Read More
12Ingredients
25Minutes
750Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 2 avocado (ripe)
  • 1/4 cup red onion (minced)
  • 1/4 cup cilantro (minced)
  • 1 clove minced garlic
  • 1/4 teaspoon salt
  • 1 lime
  • 2 whole wheat flour tortillas (large)
  • 1/2 cup cooked brown rice
  • 1/2 cup black beans (cooked, drained and rinsed if using canned)
  • 1/3 cup shredded cheddar cheese (or Monterey jack cheese)
  • 1/2 cup shredded lettuce
  • 3 tablespoons red onion (minced)
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    NutritionView More

    750Calories
    Sodium44% DV1060mg
    Fat65% DV42g
    Protein37% DV19g
    Carbs28% DV84g
    Fiber92% DV23g
    Calories750Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol20mg7%
    Sodium1060mg44%
    Potassium1430mg41%
    Protein19g37%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber23g92%
    Sugars6g12%
    Vitamin A15%
    Vitamin C70%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(36)

    Chris 17 days ago
    Quite nice, good vegetarian burrito option. I found a bit on the dry side and added some sour cream to it, but maybe I should have just put more guac in to begin with... ;)
    Alana 3 months ago
    Huge hit with the whole family!
    Glen N. 3 months ago
    Healthy and makes enough for two nights depending on how many are eating.
    Ricky Carter 5 months ago
    Really good! I’d make it again.
    Joshua Bibbee 8 months ago
    This was good. I’d recommend adding salsa or hot sauce as The burrito taste mild.
    Kim Peters 9 months ago
    This was very delicious!
    Wasn't too bad. I used white rice instead.
    Heidi AndtheCats 2 years ago
    This was really good but I did not like the lettuce warmed up. When we make it again, we will just put lettuce on the side. It was quick and easy and yummy
    Cheryl 2 years ago
    Easy and delicious. Next time I might add sour cream. It says it’s 2 servings but I can get 4 out of it probably
    Joe 2 years ago
    Great taste, very fillling. The guacamole was excellent .next time I will make more of it.
    David Deket 2 years ago
    was okay, not worth the effort, make one with meat
    Brady 2 years ago
    really good the whole family enjoyed it!!
    Matthew Matthew 2 years ago
    Great find. Very delicious, well balanced, and refreshing!
    Evan Bryant 3 years ago
    This was really good. instead of lettuce i used kale and i just bought guacamole.
    Adrienne B. 3 years ago
    Very easy and very yummy
    c phillips 3 years ago
    Turned out amazing can’t wait to make again
    Alyssa Brewer 3 years ago
    great! cut up some turkey for my family to put on with it. delicous! super easy and fun to make
    Jenny B. 3 years ago
    The ingredients listed here on Yummly do not match the ingredients once you click through to the original site. Tomatoes and serrano chiles are listed here but not on NaturallyElla.com. I made per the original site instructions and thought it could use more flavor, but it was good with added salsa.
    Celeste Adams 3 years ago
    Good, but needs salt or some extra flavor
    Hansen 3 years ago
    Easy and tasty recipe!
    Erica R. 3 years ago
    Love this...so yummy!
    Rachel Grundner 3 years ago
    Delicious, light yet filling, and quick and easy.
    Yum! The homemade guacamole makes this so good.
    Dave 3 years ago
    Super easy to make and the kids asked for seconds on a vegetarian dish!
    Kayla Schoettle 3 years ago
    Love this (: Added shredded chicken and sour cream
    Alyssa Arce 4 years ago
    Wonderful recipe! I love this recipe as it adds the right amount of ingredients, and it's perfect for my palette
    Hafsa M. 4 years ago
    Tasted Fantastically well. It was my first time making a burrito and I was very pleased with the results. Definitely worth a try.
    Nicole C. 5 years ago
    I make these all the time now since they are delicious but for my personal taste I add more lime! Great for Vegetarians, and good on the go!
    Sh F. 5 years ago
    Great Recipe!!! It was so fresh. I'm a non-veg & this recipe still impressed me, although I would strongly encourage adding more seasonings to your Guac or maybe sprinkling some Mexican or jerk seasoning into your burrito bug cause the black beans tend to bland thing abit.
    Heather T. 5 years ago
    I love this recipe! The flavors are great together. I don't like too much heat so I left the pepper out and It was still great.

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