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Black Bean Sweet Potato Skillet Enchiladas
URBAN FOODIE KITCHEN15Ingredients
85Minutes
600Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 sweet potato (large)
- 15 oz. black beans (rinsed and drained)
- 1/2 cup red onion (chopped)
- 1 clove garlic (minced)
- 1 Tbsp. fresh lime juice
- 1 tsp. ground cumin
- 1/4 tsp. ground chipotle pepper
- 1/4 teaspoon ground pepper
- 1/8 tsp. salt
- 1/2 Tbsp. olive oil
- 2/3 cup jack cheese (grated Monterrey)
- 1 1/4 cups green enchilada sauce
- 6 corn tortillas
- 1/2 avocado (thinly sliced)
- chopped cilantro (for garnish, if desired, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium2040mg85% |
| Potassium1130mg32% |
| Protein26g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber23g92% |
| Sugars13g |
| Vitamin A180% |
| Vitamin C30% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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