Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Chef Sofia Ortiz: "Amazing! Just tried this as my first recipe using…" Read More
9Ingredients
30Minutes
300Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 15 oz. black beans (rinsed and drained)
- 2 cups quinoa (cooked, cooled)
- 1 cup shredded cheddar cheese
- 5 Tbsp. chipotle mayonnaise (Hellmann's® or Best Foods® Organic, divided)
- 1/4 cup gluten free bread crumbs
- 1 medium carrot (shredded)
- 1/4 cup red onion (chopped)
- 3 Tbsp. chopped fresh cilantro
- 1/2 tsp. salt
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Mash black beans in large bowl. Stir in quinoa, cheese, 1/2 cup Hellmann's® or Best Foods® Organic Chipotle Mayonnaise, bread crumbs, carrot, onion, cilantro and salt.
- Shape into 8 patties (about 1/2 cup each). (If needed, add a tablespoon or so more bread crumbs to help hold them together). Spray nonstick skillet with no-stick cooking spray and heat over medium-high heat. Add burgers and cook, turning once, until golden brown and heated through, about 10 minutes.
- Top with remaining Hellmann's® or Best Foods® Organic Chipotle Mayonnaise and, if desired, serve on whole wheat bun bottoms with lettuce, or simply serve in lettuce leaves.
NutritionView More
Unlock full nutritional details with subscription
300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol15mg5% |
Sodium510mg21% |
Potassium450mg13% |
Protein13g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber7g28% |
Sugars1g |
Vitamin A30% |
Vitamin C4% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Reviews(1)
Chef Sofia Ortiz 6 years ago
Amazing! Just tried this as my first recipe using this app and it couldn’t have gone better. I didn’t some ingredients at hand, like cilantro and the chipotle mayo sauce. To substitute I used parsley and celery and made the sauce from mayo and chipotle seasonings from the counter. It turned out so good. I used tortillas and spread the sauce and laid out some spinach and lettuce then cut the burger in half and ate it as a wrap like sandwich. So so good. Highly recommend.