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Bistro-Style Patty Melt with Havarti Cheese, Caramelized Onions and Sauteed Shiitake Mushrooms on Toasted Sour Dough Bread
THE COZY APRON12Ingredients
45Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (I used 85/15 lean to fat ratio)
- 1 Tbsp. worcestershire sauce
- salt
- cracked black pepper
- 1/4 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. paprika
- olive oil (or canola oil)
- 2 onions (medium, halved and sliced thinly, semi-circles)
- 7 oz. shiitake mushrooms (sliced)
- 16 slices havarti cheese (depending on size of bread)
- 8 slices sourdough bread (lightly buttered on one side)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1100Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat28g140% |
Trans Fat1g |
Cholesterol205mg68% |
Sodium2070mg86% |
Potassium910mg26% |
Protein67g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate84g28% |
Dietary Fiber5g20% |
Sugars9g |
Vitamin A2% |
Vitamin C8% |
Calcium90% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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