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Bistro Fall Salad with Apples, Candied Pecans + Maple Balsamic Dressing
WHOLE AND HEAVENLY OVEN18Ingredients
10Minutes
380Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3/4 cup chopped pecans
- 1 Tbsp. butter
- 1 Tbsp. coconut sugar (or brown sugar)
- 1/4 tsp. ground cinnamon
- 8 cups chopped romaine lettuce
- 1 apple (large, cored and sliced thin)
- 1/2 cup shredded sharp cheddar cheese (or blue cheese, gorgonzola, feta, or goat cheese)
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 3 Tbsp. maple syrup
- 1 tsp. Dijon mustard
- 1/4 tsp. dried thyme
- salt
- pepper
- 8 cups chopped romaine lettuce
- 1 apple (large, cored and sliced thin)
- 3/4 cup dried cranberries
- 1/2 cup shredded sharp cheddar cheese (or blue cheese, gorgonzola, feta, or goat cheese)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium280mg12% |
| Potassium510mg15% |
| Protein7g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A220% |
| Vitamin C60% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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