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Description
Came from a mom who's busy day includes having to cook for her family.
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. bison ribeye (The Honest)
- 2 cups carrots
- 1 diced onion
- 4 Tbsp. oil (any type)
- 1 tsp. curry powder
- 1 box curry mix (Japanese, Medium or Hot)
- 6 cups water (or Beef Stock)
- salt
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Directions
- Heat pan and add oil. Cook onions until tender.
- Season rib eye with salt, pepper, and curry powder.
- Add seasoned meat to cooked onions and cook until the outside is brown (do not over cook, the inside of the meat will continue to cook in the slow cooker).
NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium440mg18% |
| Potassium1420mg41% |
| Protein76g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A180% |
| Vitamin C10% |
| Calcium8% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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