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Valerie DiBenedetto: "I love this recipe! It’s flavorful and the bison…" Read More
12Ingredients
15Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup chopped bacon
- 1 lb. bison (grass-fed)
- 2 garlic cloves (minced)
- 1 tsp. Dijon mustard
- 1 tsp. onion powder
- 1/2 tsp. dried oregano
- 1/2 tsp. sea salt
- freshly ground black pepper (to taste)
- 1 head butter lettuce
- paleo mayonnaise
- 1 tomato (sliced)
- 1 avocado (sliced thinly)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium520mg22% |
| Potassium850mg24% |
| Protein29g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C20% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Valerie DiBenedetto 2 years ago
I love this recipe! It’s flavorful and the bison meat cuts down on the fat but is still absolutely delicious!