Biscuits and Gravy Breakfast Casserole Recipe | Yummly

Biscuits and Gravy Breakfast Casserole

Diane: "This turned out amazing!!! Perfect for a family b…" Read More
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  • 10 ounces refrigerated buttermilk biscuits (tube of)
  • 6 eggs
  • 1 package gravy (powdered, pouch)
  • 1 pound sausages (any flavor)
  • 1 cup cheese (shredded)
  • 1/2 cup milk
  • salt
  • pepper
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    NutritionView More

    Sodium47% DV1120mg
    Fat52% DV34g
    Protein45% DV23g
    Carbs7% DV22g
    Fiber3% DV<1g
    Calories490Calories from Fat310
    Total Fat34g52%
    Saturated Fat12g60%
    Trans Fat
    Calories from Fat310
    Total Carbohydrate22g7%
    Dietary Fiber<1g3%
    Vitamin A10%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Diane 2 months ago
    This turned out amazing!!! Perfect for a family breakfast/brunch.
    Chance Neal 3 months ago
    Very good!! None left!
    Kimber Mosgrove 3 months ago
    Family loved it. There was nothing left.
    Tate-Klein Ferguson 10 months ago
    Outstanding recipe! Prepped all but the gravy the day before and my friends and family loved it so much!!! A great, easy way to serve biscuits and gravy to a big group! I did ground turkey sausage to keep it a little lighter, worked like a dream!
    Amy Sowders a year ago
    Family LOVED this! Simple and DELICIOUS!!! A new favorite!
    Whitney Lewis a year ago
    Great!! Big hit! Gone in minutes!
    Crystal Stone a year ago
    Followed the directions pretty much to a T and it turned out just like the picture! It was very good. Whole family enjoyed it. Will make again!!
    QuickChef 2 years ago
    Delicious and easy to make. Four stars
    Dillon Dean 2 years ago
    It turned out better than I expected it’s a really great recipe
    Tyler 2 years ago
    My wife was hesitant, but four weeks later we have baked this every meal prep Sunday at her insistence since she unjustly judges me for trying something new. Absolutely a fantastic recipe.
    buffy python 2 years ago
    Very good & pretty easy to make. I would suggest not using the whole packet of gravy because it seemed like a little too much, but that might just be my personal preference.
    Aimee Bryant 2 years ago
    perfect! I made it just as recipe said. I wonder how it would be wothout the eggs though.
    kenecia h. 2 years ago
    My family enjoyed this quick and easy breakfast.
    Bay B. 2 years ago
    It is what it is. Good and quick!
    chris 2 years ago
    it was very good, i used link sausage next time i will use ground sausage
    Emily Young 4 years ago
    This was an easy recipe and full of taste. It's hard finding recipes that make everyone in our family happy, and this succeeded. My brother is a vegetarian so I just didn't put sausage on one end and succeeded in making a breakfast that everyone could enjoy.
    Alisia N. 4 years ago
    I love this ! I love the home made gravy and super easy! But used mild breakfast sausage for a kick(: